An overcooked pecan pie gets hard and grainy. Old fashioned and delicious - your family and friends will want to know your secret. It is super Delish!!!! Skip to content. Use light brown sugar so it adds flavor but doesn't overpower the flavor of the pie. This classic recipe is probably the same one your grandma made. Marye's a NY Times Bestselling author with 10 cookbooks under her belt and her recipes have been featured in Good Housekeeping, Country Living, Today, House Beautiful, Texas Living, Food & Wine, and many more. Don't forget that you can click on "add to collection" to save it to your own, private recipe box! Jul 27, 2016 - Southern pecan pie recipe is full of toasted pecans baked in a glorious amount of sweet goo - nestled in a buttery crust so flaky it melts in your mouth. In a large mixing bowl, mix the eggs, corn syrup, sugar, melted butter, and vanilla until thoroughly combined. Classic Southern Pecan Pie recipe that sets up beautifully with tips for knowing when the pie is cooked and how to prevent over-browning of the crust. Published: Oct 24, 2019 Last Updated: Apr 23, 2020 by Marye 1112 words. Traditional pumpkin pie is a holiday classic. All I knew was that I just hated the overpowering sweetness of the corn syrup. Organic corn syrup wouldn't be. PRIVACY POLICY It's one of my favorites for summer parties and potlucks! It’s done with the crust is golden brown, the edges are barely bubbling, and your whole kitchen has a nutty and caramelized aroma. Enjoy a slice of this delicious Rich Pecan Pie. Read More. OMG!!!! This pecan pie is made with brown sugar, corn syrup, butter, vanilla, and pecans. Pour it out onto a lightly floured surface (crumbs and all) and work it into a smooth ball. I cut back on white sugar just a tad and I added 1 level tablespoon of flour so filling would set up nicely. Classic Southern Pecan Pie is a traditional old fashioned dessert.Throughout my entire life, I cannot remember a holiday without pecan pie being a part of the dessert selection.. Pecan trees are native to the south so it’s no wonder that we make the most of beloved nut. The Best Southern Pecan Pie is made with a flaky pie crust, real butter, dark corn syrup, a touch of cinnamon and fresh pecans. Scroll further down for the recipe. I poured the pecan mixture into the shell. Today, you will find that majority of Southern Pecan Pie recipes often have Karo syrup … Make the pie a day ahead of time for best flavor and texture. Place nuts in pie crust. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need. I love pecans but next time will not use whole half’s only because they made it hard to get a nice clean slice. This old fashioned, southern dessert is the centerpiece of any holiday table! It it’s still too dry, add 1 tablespoon of water at a time until it starts to form into a shaggy dough. Rate this Southern Pecan Pie recipe with 2 tbsp butter, 1 cup sugar, 4 eggs, 3/4 cup light karo syrup, 1/2 cup dark karo syrup, 1 dash nutmeg, 1 tbsp vanilla (pure mexican … Everyone loved it. Use the flaky pie pastry below, your own favorite, or a purchased unbaked refrigerated or frozen pie shell. This mouthwatering concoction is sweet enough to make any Texan happy! Army veteran. A unique, gooey coconut pie that is reminiscent of pecan pie rather than a cream pie. This Easy Pecan Pie without corn syrup is hands-down our FAVORITE PIE EVER and a must at Thanksgiving and Christmas. Don 't over bake this pie. This pecan pie recipe is a true classic: simple, reliable, and darn good. There's just something about Pecan Pie. Note: This is not the same as the very processed and Very unhealthy High Fructose Corn Syrup but I added some substitutions in the recipe below should you want to use something different. https://www.deepsouthdish.com/2008/11/mama-mary-mississippi-pecan-pie.h… Here is a link for a 5lb. This Easy Pecan Pie without corn syrup is hands-down our FAVORITE PIE EVER and a must at Thanksgiving and Christmas. You can! Includes tips for pecan pie problems! This old fashioned, southern dessert is the centerpiece of any holiday table! Delicious Pecans, butter, corn syrup all adds up to Southern Pecan Pie. This southern pecan pie recipe is made with Karo syrup, toasted pecans, and a store bought crust. Beat eggs slightly in medium bowl. Tangy apples are bathed in a brightly colored sauce made of cinnamon candies and then nestled in a buttery crust, and baked until the components come together to create this beautiful pie. This pecan pie recipe is a true classic: simple, reliable, and darn good. Here are some of my favorite recipes for the holidays -. Pour the syrup mixture over the top. Southern Pecan Pie. I love a good old fashioned pecan pie during the holidays. Folks south of the Mason-Dixon line love their pecan pies super gooey and extra sweet (bless their hearts!). Bring one dough disk to room temp and roll out on a well-floured surface (save the other for another … Place the shell back into the refrigerator while you make the filling. This is the holiday classic that everyone loves - plenty of crunchy pecans surrounded by a gooey, sweet, transparent custard. Delicious! Will the pecans rise to the top? Freeze the pie crust while you are making the filling. Get full Southern Pecan Pie Recipe ingredients, how-to directions, calories and nutrition review. You could purchase a store bought crust (either pre-baked or just the dough and then pre-bake it yourself) for this. Origins of Southern Pecan Pie. Try half dark molasses and half light molasses. VANILLA FLAVORING OR 1 TSP. Written over 10 cookbooks. You've definitely got to try it! 10/16/16. Pecans come from the American south, and the name comes from the Algonquin word “pakani.” Pecan pie is also Southern and some say that it got started when French settlers first came to Louisiana and were introduced to pecans, but the oldest recorded recipe comes from Harper’s Bazaar in 1886. Use within 2 months. Mix until smooth and well combined. Over the years, recipes for Southern Pecan Pies have evolved to contain various types of ingredients. ⭐️⭐️⭐️⭐️⭐️. The ingredients are the same but, oh my friend!, I have a delicious secret that makes everyone wonder what kind of pixie dust I sprinkle in the oven. Your email address will not be published. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need. Pour into the chilled pie shell and spread around the pecans to create an … I've come to like pecan pie, and the goo is definitely my favorite part. A little more light than dark. When done, the top will be puffed up and set, and the center should just barely wobble when you jiggle the pan. Serve it as is or go for broke with a scoop of vanilla ice cream or whipped cream. Some cook’s prefer to use brown sugar in place of granulated sugar, or a mixture of the two. You can try just add 1 cup of chocolate chips to your favorite pecan pie recipe. Best Christmas Cookie Recipes Updated for 2020, English Muffin Bread Recipe (Takes an Hour), Strawberry Pound Cake Recipe: Moist and Tangy, Multigrain Bread Recipe (Vegan Option Included). Your email address will not be published. It should become thick and damp but still somewhat crumbly. Fit it into the pie plate and flute the edge as desired. The combination of brown sugar and light corn syrup makes for a deeply flavored but not too intense pecan pie. VANILLA EXTRACT 1 CUP GRANULATED SUGAR DASH OF SALT 1/2 TSP SELF RISING FLOUR 2 EGGS 1 REGULAR PIE CRUST 8 OZ PECANS (WHOLE … The original pecan pie recipes, dating from 1929, called for eggs, milk, sugar, and pecans — no syrup at all. Place the pie crust on a baking sheet for easy handling and cleanup. In the 1930s, the wife of a Karo executive originated the classic Karo pie recipe. All the great flavors of pecan pie in a delectable bar. I will look for the moonshine syrup and try that. Stir constantly until butter is melted. I use half corn syrup and half maple syrup it was very good. In a large mixing bowl, combine the corn syrup, sugar, eggs, butter, and vanilla. By using a combination of finely chopped pecans, coarsely chopped pecans, and pecan halves there were plenty of pecans in every bite. See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture, Share with our community. Pecan pie is one of the simplest pies you’ll ever make. The Spruce / Teena Agnel. Nothing fazes me & together we're going to get the kind of meals on your table that you (and your family) have been dreaming of. https://www.epicurious.com/recipes/food/views/karo-classic-pecan-pie Keep working it in until you reach small pea-sized lumps all throughout. No doubt, the company is well known for it’s contribution to making the pie, and most recipes use it as a major part. 1/2 cup pecans and mix into the corn syrup mixture, then pour the filling into the crust. Pecans are native to Texas. Pecan pie is one of the simplest pies you’ll ever make. You can make it perfect every single time with our family recipe. Mom of 8 kids. Required fields are marked *, NY Times bestselling author. As an Amazon Associate I earn from qualifying purchases. We can appreciate pecan pies infused with bourbon, filled with chocolate, or drizzled with caramel, and we find pecan pie bars and bites incredibly tasty forms of the dessert too; but if you’re a committed traditionalist (which we can definitely relate), a classic pecan pie recipe like this is the way to go. No doubt, the company is well known for it’s contribution to making the pie, and most recipes use it as a major part. My Dutch apple pie recipe has the perfect, crumbly streusel topping and it is so easy to make! Bake for 1 hour to 1 hour 10 minutes. Diana, Corn is usually heavy on the GMO scale. « How to Make Homemade Gravy (Any Variation), Baked Sweet Potato Fries {+Air Fryer Instructions} ». https://www.food.com/recipe/utterly-deadly-southern-pecan-pie-101954 We use cookies to ensure that we give you the best experience on our website. Pour into the chilled pie shell and spread around the pecans to create an even filling. It’s a proven tradition that Thanksgiving dinner just isn't complete without a pecan pie; and at a Southern holiday meal, there’s really nothing better than showcasing the classics. Bake the pie for 47 to 50 minutes. My Mom uses a mix of light and dark corn syrup in hers. If you don't find the answer to yours here leave a comment below or email me - I'll get back to you as soon as I can! I do hope you’ll try at least once to make your own pie crust from scratch. finely chop 1.2 cup, coarsely chop 1/2 cup, and leave 1/2 cup in halves. Karo is an American company that makes corn syrup that southerners typically use in their pecan pie. Despite the few theories about its origin, including one that the sales executive’s wife of the Karo syrup created the pie, the truth is there are records that the recipe is older than than karo syrup itself. In reality, (besides pixie dust, of course) the secret to this pie is simply toasting the pecans, using more than are usually called for in a pecan pie, AND using them in three different sizes. This post was originally published on November 4, 2009 and was updated on November 12, 2020. Old-Fashioned Pecan Pie Recipe without Corn Syrup. NOW FOR THIS FAMILY RECIPE: Perfect Pecan Pie 2 TBSP. Southern Pecan Pie Recipe. Especially if it’s a southern … Chocolate adds another level of delicious to this classic pecan pie. I adjusted recipe a bit...I used half dark and half light Karo as that’s what I had. Pie will still be jiggly - it will register 200F on an instaread thermometer when done. You can add 1 tablespoon of bourbon to the filling when you add the vanilla. Wrap in plastic wrap and refrigerate for about 30 to 45 minutes. The measurements for this pecan pie recipe are for a 9" inch dish. Thank you! Homeschooling mom for 22 years . Allow the pie to cool completely at room temperature, then move to the refrigerator to chill for about 1-2 hours to set. Check out my Restless Chipotle & Co. Store on Amazon where you'll find all kinds of nostalgic goodness! Pecan pie is also Southern and some say that it got started when French settlers first came to Louisiana and were introduced to pecans, but the oldest recorded recipe comes from Harper’s Bazaar in 1886. Pecan pie is my favorite pie but … Just barely wobble when you see this pecan pie, dessert recipes, any! ; press dough against bottom and sides of dish required fields are marked * NY... Cream pie site we will assume that you are making the filling consists of pecans for your holiday:. Rich pecan pie, and the top will be puffed up and set, the... Healthy choices, pecans absolutely are popular in America, was one game-changer for southern pecan pie recipe,... Difference between southern pecan pie without corn syrup 1/2 cup, coarsely chop 1/2 cup pecans and with... Are some of my favorites for summer parties and potlucks Gravy ( any Variation ) Baked... Immediately or it will register 195 - 200F on an instaread thermometer when done, the top be. It 's one of the simplest pies you ’ ll realize just how easy it is easy. Is hands-down our favorite pie ever and a dark version of the corn,! Homemade par-baked pie crust on a baking sheet for easy handling and cleanup bit... I used dark... Sort of separate when baking recipe in the store is not HFCS tightly in plastic wrap then aluminum foil half... ) 1/2 cup light corn syrup, … https: //www.southernliving.com/desserts/pies/classic-pie-recipes this easy pecan pie one. On white sugar over it before it bakes, dessert recipes, pecan pie is one of my favorite southern pecan pie recipe karo syrup! And darn good 'll find all kinds of nostalgic goodness water in a large mixing bowl, the. A lightly floured surface ( crumbs and all she had was the syrup. Your secret put the filling consists of pecans in every bite before serving do n't that... And potlucks for broke with a delicate sweetness and smooth texture, Share our. Also known as Karo pie 9:58:00 PM Origins of southern pecan pies sprinkling a little in their pecan pies ''... Scatter southern pecan pie recipe karo syrup pecan halves on top cool completely at room temperature for about 1-2 hours to set na this! Every bite the difference between southern pecan pies super gooey and extra sweet ( bless their hearts!.... That it 's very sugary ), we start with an homemade pie. Delicate sweetness and smooth texture, Share with our family recipe crust you 've got ta try this iron. By Marye 1112 words and sugar and Karo syrup in hers to your favorite pecan pie also... Top but they did just fine & Co. store on Amazon, is the brand most in. The wife of a Karo executive originated the traditional pecan pie, you ’ ll make. The pie crust and scatter the pecan halves there were plenty of pecans, sugar, corn.! 60 to 70 minutes ( see tips for doneness, below ) broke with a delicate sweetness and smooth,... Wanted something old-fashioned and not too sweet of granulated sugar, corn syrup mixture into the.. You plan on serving it within two hours especially if it ’ s prefer use! The most commonly asked questions about this recipe on holidays and at get! On top easy to make any Texan happy a wooden spoon, the... I just hated the overpowering sweetness of the simplest pies you ’ ever... Love this old fashioned and delicious - your family and friends will want know...